Pancakes have always been and will be one of the fastest and at the same time tasty options for breakfast. They can be made both sweet and salty and combined with various fillings.
Today "With my own hands" offers you the best recipe for incredibly nourishing pancakes that can be your signature dish. Prepare this wonderful treat for your loved ones!
Cheese pancakes with greens
- 200 g flour
- 300 ml of water
- 150 g of hard cheese
- 50 ml of vegetable oil
- 2 eggs
- 1 tsp salt
- 1 tsp Sahara
- 1 tsp baking powder
- 1 garlic clove
- 1 small bunch of green
Mix eggs, salt and sugar and beat everything with a mixer at medium speed until smooth. Then add water.
In a separate container, mix the flour and baking powder and add these dry ingredients to the mass gradually, using a mixer. Then add vegetable oil.
Grate the grated cheese and chop the greens. Pass the garlic through the garlic press. Add these ingredients to the dough and mix thoroughly with a spatula or spoon.
Now you can start baking pancakes.
Such cheese pancakes with greens never bored, so be sure to write this recipe in your cookbook and tell your friends about it!